Dried tomato chaffle

I have a dehydrator, and the tomatoes are fun to dehydrate I added one to each chaffle batter before cooking. Add avocado to chaffle when ready to eat, with a bit of bacon.

Delicious and filling

Cheesy Meat Taquitos, Horchata, and Zucchini Chaffles

Cheesy Beef Taquitos

Keto Celebrations: Low-Carb Dishes for Holidays and Special Occasions Paperback – July 14, 2020

by Mary Alexander

I checked this book out from my library. The recipe called for chicken, but I had leftover hamburger to use up. I will definitely make this with chicken.

I am so impressed with the recipes in this book, I have ordered a copy so that I can make notes in it.

I added a side salad; cabbage/kale dish and a celery stick with sugar free peanut butter. What a pleasant meal.

Chaffel BLT

Chaffel BLT; I use a mini waffle iron as I like to keep the cheese low on my diet. I have made the 1/2 cup of cheese and 1 egg ones also, and they are delicious.

I use a mini iron, because I it’s easy, quick and a small sandwich. I used a special melting cheese I found at Meijers, but you can use anything. I precook bacon, chop it, and add to a container for using in salads, stir-fry’s and now chaffels. I add the bacon to the cheese, before closing the iron. That way, the bacon stayed in, and was part of the sandwich. I enjoyed the crunch of the sandwich. Delicious, easy and fun idea.

I got this idea from an amazing fb page. The husband and wife cook and share some fantastic recipes. They are called: Let’s Celebrate Weight Loss (author: Chrissy Kruppenbach)